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Apple Pie Caramel Apples

SUPPLIES Skewers Parchment or Wax Paper Clear Treat Bags (for finished apples) Ribbon or Bag Ties INGREDIENTS 5 Granny Smith Apples* 1 - 11oz bag Kraft Caramel Bits <2T Water 1 - 12oz bag Nestle White Chocolate Morsels 1c C&H Golden Brown Sugar 1/2t Cinnamon *I have purchased apples from many different grocery stores. Finding big apples that don't have bruises or holes in them depends on the season and the individual store. You may have to search a few stores to find good apples, but it will be worth it! Small apples from stores that don't handle their produce carefully will not make good caramel apples. DIRECTIONS 1. PREP APPLES Wash apples with warm water and a fruit & vegetable wash. Dry completely. Stick skewers through the core of each apple. Do not push all the way through - only until the skewers feels stuck and the apple can be lifted by the skewer without falling off. 2. PREP SPACE The apples will need a place to sit and harden once
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Cookies & Cream Caramel Apples

SUPPLIES Skewers Parchment or Wax Paper Clear Treat Bags (for finished apples) Ribbon or Bag Ties INGREDIENTS 5 Granny Smith Apples* 1 - 11oz bag Kraft Caramel Bits <2T Water 1 - 12oz bag Nestle White Chocolate Morsels 20 Oreo Cookies *I have purchased apples from many different grocery stores. Finding big apples that don't have bruises or holes in them depends on the season and the individual store. You may have to search a few stores to find good apples, but it will be worth it! Small apples from stores that don't handle their produce carefully will not make good caramel apples. DIRECTIONS 1. PREP APPLES Wash apples with warm water and a fruit & vegetable wash. Dry completely. Stick skewers through the core of each apple. Do not push all the way through - only until the skewers feels stuck and the apple can be lifted by the skewer without falling off. 2. PREP SPACE The apples will need a place to sit and harden once they've been dipped in ca